Plnena krkovicka
![](//img-new.mimibazar.sk/h/bs/10/070409/16/j1260.jpg)
POTŘEBNÉ PŘÍSADY
cca 2 kg krkovicky bez kosti; marinada: 2 PL citronovej stavy, 4 PL bieleho vina, 3 PL horcice, 1 PL medu, 2 PL oleja, 1 1/2 KL soli; napln: 10 platkov udeneho, 10 platkov syra, 150 g sampionov
POSTUP PŘÍPRAVY
kuk nizsie....
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6376.jpg) |
v miske zmiesajte vsetky prisady na marinadu..... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6377.jpg) |
maso nakrajajte na 1 az 1 1/2 cm platky, ale nedokrojte do konca.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6378.jpg) |
maso dobre potrite marinadou aj v rozrezoch.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6379.jpg) |
namarinovane maso zabalte do alobalu a nechajte v chladnicke 24 hodin.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6380.jpg) |
prisady na plnku - vsetko by malo byt nakrajane na 2 mm platky.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6381.jpg) |
do rozrezov postupne vkladame platky syra..... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6382.jpg) |
sampionov.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6383.jpg) |
a platok udeneho.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6384.jpg) |
takto nachystane maso potrieme olejom.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6385.jpg) |
dobre zabalime do alobalu a dame na plech piect na cca 2 hodiny pri 200 stupnov, ku koncu otvorime alobal a zapeceme.... |
![](https://img-new.mimibazar.sk/s/bs/9/070409/16/k6386.jpg) |
DOBRU CHUT! |